A Masterclass at Leiths: Patisserie
10.00-14.30
£240.00
A Taste of the Diploma: Cooking Experience Day
£175.00
The Ultimate Take Home Feast
Let's Cook! 2 Day Teens Cookery Toolbox (2 session course)
10.00-15.30
£325.00
Let's Cook! Mexican for Teenagers
10.00-15.00
£115.00
Let's Cook! Easter Baking for Teenagers
Let's Cook! Teens Food Truck Favourites 1
How to Cook Sauces
Chef Skills Certificate in Patisserie: Daytime Course (20 session course)
9.30-16.00
£3,950
A Masterclass at Leiths: Seasonal Fish and Seafood
A Taste of Italy - Regional Italian Cookery with Ursula Ferrigno
Spring Entertaining
The Art of Food Presentation - Techniques to Elevate your Dish
10.00-16.00
£275.00
Essential Cooking Certificate: Daytime Course (16 session course)
£3,800
Advanced Certificate in Food and Wine
Full time course
£12,415.00
An Evening at Leiths: Japanese Home Cooking with Yuki Gomi
18.45-21.15
£110.00
Essential Cooking Certificate: Evening Course (23 session course)
9.30-13.00
Foolproof One-Pot Dishes with Alan Rosenthal
£205.00
The Beginner's Guide to Bread Making
The Flexible Vegetarian with Jo Pratt
The French Kitchen
An Evening at Leiths: Spanish Feast
An Evening at Leiths: Italian Cookery
Cooking with Confidence - Part 1 (6 session course)
£595.00
Cooking with Confidence - Part 2 (6 session course)
Let's Cook Together - Parents and Children
Mastering Meat
The Beginner's Guide to Cakes and Baking
Loading course information...