Courses & Classes - Leiths School of Food and Wine

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Browse All Courses & Classes

Chef Skills: Evening Course

Indian Cookery with Angela Malik – Weekend

Pizza Making with Pizza Pilgrims – Weekend

An Evening at Leiths: Persian Feast

Christmas Entertaining

How to Cook – Sauces – Weekend

Assessment in Marine Cookery

Intermediate Cooking Skills – Part 1 (1 Week)

Key Cooking Skills – Part 1 (1 Week)

Artisan Pasta Workshop – Weekend

Knife Skills – Fruit, Vegetables and Herbs – Weekend

Let’s Cook Together – Parents and Children – Weekend