Excellent learning environment, great atmosphere and superbly wide range of skills and topics covered.

“I had a thoroughly enjoyable time, and left with a sense of accomplishment”

Absolutely loved my day, course, teachers, the 2 ladies who helped, participants and lovely lunch. I took my cakes into work and they were really appreciated, I have already recommended it to a number of people.

Excellent course. I was impressed with the enthusiasm and expertise of the Pizza Pilgrims.

I thought this course was fantastic. Will was everything you want from a teacher - patient, funny, and clearly passionate about food photography. The other members of staff helping were also so friendly and helpful. I learnt so much over the two days and it was great value for money.

We were delighted by the response to last year’s course. Originally we were going to concentrate on professional chefs alone, but following the many enquiries from non-professionals, it soon became apparent that skilled amateurs could also really benefit from the course.

This is an incredible opportunity to learn the key principles of nutritious cooking, taught by experienced experts. I'm incredibly proud of the curriculum we've crafted and wish the course had existed when starting my own business.

Wonderful ethos. Professional, passionate, caring staff who truly go all out to help you produce good results and learn. Has helped me feel more confident about cooking and experimenting.

Good course well supported by staff, assistant and washing up etc.

Good value. Good experience and I got more from it than I anticipated.