Alumni
Alumni Stories: YouTube’s Nina Wilson, The Crew Chef
Nina Wilson, AKA @thecrewchef to her 176K YouTube followers and 30.2K on Instagram, is a freelance yacht chef who travels the world and records her culinary adventures.
Nina Wilson, AKA @thecrewchef to her 176K YouTube followers and 30.2K on Instagram, is a freelance yacht chef who travels the world and records her culinary adventures.
Leiths Diploma graduate Joshua Hunter has had a varied career working at such restaurants as Murano, Kitchen W8, and La Trompette and as a private chef for Tom Cruise and the Beckhams. He now runs Joshua Hunter at Holland & Holland shooting grounds and is the chef patron of new restaurant Hawthorn. We spoke to Joshua about his latest project.
Fennel Salad with Blood Orange, Watercress and Black Olives
Italian food writer Ursula Ferrigno was born and raised on the Amalfi Coast, in the small coastal village of Minori. In her latest book Cucina di Amalfi, subtitled “sun-drenched recipes from Italy’s most magical coastline”, she celebrates the food of her home, including its beautiful fresh seafood, comforting home cooking and world-famous lemons.