Rocket Food
    10 July 2024
    9 August 2024
    London, United Kingdom
    Job Type

    Rocket is one of London’s leading providers of gourmet catering solutions, specializing in creating
    exceptional dining experiences for remarkable high-profile events, private parties, and corporate functions.
    Rocket’s reputation is founded on exceptional food, industry-leading creativity, and faultless service. From standout food stalls to fine
    dining, the team are experts at elevating every event, wedding, and party into something personal and unforgettable.

    Included in Tatler’s 2022 Wedding Guide as the “luxury caterer replied upon by the great and glamorous of London”, Rocket is accredited at over 45 of the most prestigious venues from the V&A to the Natural History Museum and for the past 24 years has
    been the go-to caterer for luxury events.

    Also under the Rocket umbrella are Formula 1 contracts, the high-end canapé delivery service, Pocket Rocket, and a new
    office catering service, Made by Rocket.

    What you will do:
    As a member of the kitchen administration team you will play a key part in all kitchen's administrative activities, following provided guidelines and instructions. You will represent company values and support other team members in absence of the Kitchen Manager
    and other senior team members.

    Main responsibilities:
    • Report for duty punctually, wearing appropriate attire and protective clothing
    while performing any tasks in the kitchen area.
    • Help with the daily management of Rocket Food events kitchen ensuring
    everything is ordered and received on site, via the FoodBuy system.
    • Work withing the Rocket’s HACCP’s guidelines, following instructions provided
    during onboarding training.
    • Assist senior team with all agency bookings, their timesheet keeping and
    • Manage Rocket’s databases, filling, and administrative systems

    • Input and manage kitchen recipes in Source system.
    • Ensure that the kitchen areas are kept safe, and any dangerous or hazardous
    situations are reported to the manager on duty immediately.
    • Maintain good working relationships with all the other colleagues around you
    both in the kitchen and front of house encouraging Rocket ‘team spirit.’
    • Demonstrate clear understanding of allergens.

    How are your responsibilities monitored?
    You will have regular catchups with your line manager, and twice-yearly appraisals.

    • Trend setting package, including profit share bonus, expenses & per diems
    • Holiday entitlement that increases with length of service
    • 25% Pocket Rocket Discount
    • Free Staff Lunch (at HQ)
    • Social & well-being events and activities
    • Vast array of training and development opportunities
    • Employee referral bonus
    • Company pension scheme
    • Eyecare Allowance
    • Variable Taxi policy for event services

    Full job description on application.


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