Join us for our Open Evening at Leiths on Thursday 5th February 2026, 6:30–8:30pm, and discover how the Culinary Diploma can launch your career in food.
Join us for our Open Evening at Leiths on Thursday 5th February 2026, 6:30–8:30pm, and discover how the Culinary Diploma can launch your career in food.
This guide provides key information for prospective students at Leiths, including admissions requirements, course fees, payment options and available bursaries. Use it to plan your studies and prepare for the next step in your culinary journey.
Supporting the next generation of people who want a career in food, bursaries coming soon.
Leiths Culinary School is committed to supporting aspiring students to pursue their future in food.
Bursaries will be available to students enrolling on the full Leiths Culinary Diploma commencing in January 2027. Details of eligibility criteria and the application process will be shared once confirmed, expected around summer 2026.
Applications are not yet open. To register your interest and receive updates when further information becomes available, please contact our Admissions Team at [email protected].
Experience what makes the Diploma so special with a 1-to-1 tour of our Culinary School.
Watch Diploma-style demonstrations, meet the teachers and taste life at Leiths.
Our Admissions team love to answer your questions and offer course suggestions to suit your goals.
Sample culinary training Leiths-style with a hands-on class.
Made your decision? Book on a course here and start your future in food.
