Summary How to Cook The Perfect Roast Beef

£175.00

There are currently no dates for this class/course, please register your interest below. Thank you.

Register

Roast beef is the perfect dish for the winter months, and a great alternative for turkey on Christmas Day. In this class you will learn to cook the ultimate roast and get it to the table on time with all the trimmings. Working in pairs, you will prepare and cook your own roast beef dinner complete with a traditional dessert. The class culminates in sitting down to enjoy the feast with a well earned glass of wine.

Typical recipes may include:

• Roast beef with Yorkshire pudding
• Roast potatoes
• French beans
• Horseradish cream
• Gravy
• Apple crumble with vanilla custard

Using a voucher to pay for this course?
You’ll need to enter your unique code. This will add the value of the voucher to your account. Please call us on 0208 749 6400 if you need any help.

Class structure

Your day will comprise of a mixture of hands on cookery and demonstrations performed by the Leiths tutors. Unless otherwise stated, you will be eating the food that you have cooked during your class for lunch, usually with wine or elderflower cordial around a communal table. If your class does not involve cooking lunch you will enjoy delicious sharing platters prepared by the school.

Allergies and dietary restrictions

Please call the school to discuss any relevant allergies with a member of staff. You can read our full policy on allergies and dietary restrictions here.

* All prices correct at time of publishing. Please note that prices are likely to change at the end of each financial year (April).