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Summary Father's Day Take-Home Feast: Adults and Kids Cook Together

Searching for a fun, interactive and unique way to spend Father’s Day with the kids? Look no further than this special summer weekend class for adults and children, created especially for Father’s Day 2022.

In the company of our expert teachers, you and your young foodie will learn how to cook up the ultimate summer take-home feast, including mouth-watering mains, sides, salads and a delicious, crowd-pleasing chocolate pud! Enjoy our carefully curated summertime menu of seared steak with chimichurri sauce, chermoula butterflied chicken, garlic butter flatbreads, green goddess salad and decadent caramel, rolo and banana lava puddings, all designed to be taken away and eaten at home with family on a warm summer’s eve.

A hands-on, fun and interactive way for the kids to spend quality time with dad or a Father’s day gift of a sit-down family dinner lovingly prepared by loved ones, this class is a great way to bring the family together through food.

Lunch will also be provided by Leiths, in a Mediterranean, Mezze style.

Full menu:

  • Chermoula butterflied chicken with minted yoghurt
  • Seared steak with a chimichurri sauce
  • Garlic butter flatbreads
  • Green beans aji sauce
  • Chopped salad with green goddess dressing
  • Caramel, Rolo and Banana Lava puddings with vanilla crème fraiche

Important information about this class:
Purchasing a ticket for this class will reserve a space for one adult (£165) and one child (£75).

When going through the checkout, please enter the details of the adult who will be in attendance in the participant fields and the name and age of the child in the comments/special instructions field, so that we know who to expect.

Children should be between the ages of 8 and 16, inclusively.

* All prices correct at time of publishing. Please note that prices are likely to change at the end of each financial year (April).

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