Pasta Perfection
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Sat 28 May 2022 10.00-14.301 PLACE LEFT - BOOK NOW
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Sat 23 Jul 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
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Sat 22 Oct 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
Leiths classes / weekend
Regional Indian Cookery with Atul Kochhar
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Sat 28 May 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
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Sat 5 Nov 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
£205.00
The Ultimate Take Home Feast
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Sat 28 May 2022 10.00-14.302 PLACES LEFT - BOOK NOW
£165.00
Patisserie Perfection with Edd Kimber
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Sat 11 Jun 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
£165.00
A Masterclass at Leiths: Seasonal Fish and Seafood
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Sat 11 Jun 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
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Sat 8 Oct 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
The Essential Vegan
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Sat 11 Jun 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
£165.00
Father's Day Take-Home Feast: Adults and Kids Cook Together
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Sat 18 Jun 2022 10.00-14.301 PLACE LEFT - BOOK NOW
£240.00
Flavours of Venice
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Sat 18 Jun 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
Flavours of Indonesia with Lara Lee
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Sat 25 Jun 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
A Taste of Thailand with Andy Oliver
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Sat 2 Jul 2022 08.00-08.15CLASS FULL - JOIN WAITING LIST
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Sat 29 Oct 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
The Leiths Ultimate Afternoon Tea
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Sat 2 Jul 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
£165.00
Fabulous Fish
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Sat 2 Jul 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
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Sat 10 Sep 2022 10.00-14.305 PLACES LEFT - BOOK NOW
£165.00
Flavours of Sicily with Ursula Ferrigno
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Sat 2 Jul 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
£165.00
Canapés and Wine Pairings with Louis Latour
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Sat 2 Jul 2022 11.00-14.30PLACES AVAILABLE - BOOK NOW
£100.00
Escape to Provence
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Sat 9 Jul 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
£165.00
Knife Skills - Jointing Poultry and Filleting Fish
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Sat 9 Jul 2022 10.00-14.301 PLACE LEFT - BOOK NOW
£165.00
Indo-Persian Cookery with Saliha Mahmood Ahmed
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Sat 9 Jul 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
£165.00
The Flexible Vegetarian with Jo Pratt
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Sat 9 Jul 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
Pizza Making with Pizza Pilgrims
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Sat 16 Jul 2022 09.30-12.00PLACES AVAILABLE - BOOK NOW
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Sat 16 Jul 2022 13.30-16.00CLASS FULL - JOIN WAITING LIST
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Sat 10 Sep 2022 09.30-12.00PLACES AVAILABLE - BOOK NOW
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Sat 10 Sep 2022 13.30-16.00PLACES AVAILABLE - BOOK NOW
£100.00
Spanish Tapas with Jenny Chandler
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Sat 16 Jul 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
How to Cook Sauces
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Sat 16 Jul 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
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Sat 1 Oct 2022 10.00-14.305 PLACES LEFT - BOOK NOW
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Sat 17 Dec 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
Free From: Dairy and Gluten
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Sat 16 Jul 2022 10.00-14.303 PLACES LEFT - BOOK NOW
£165.00
Summer Entertaining
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Sat 23 Jul 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
Indian Cookery with Angela Malik
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Sat 23 Jul 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
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Sat 3 Sep 2022 10.00-14.302 PLACES LEFT - BOOK NOW
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Sat 1 Oct 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
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Sat 17 Dec 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
Online Chef Skills Two Day Assessment
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Fri 2 Sep 2022 - Sat 3 Sep 2022 Show session dates and times
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Fri 2 Sep 202209.30-17.00
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Sat 3 Sep 202209.30-17.00
1 PLACE LEFT - BOOK NOW -
£600.00
Knife Skills – Fruit, Vegetables and Herbs
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Sat 3 Sep 2022 10.00-13.30CLASS FULL - JOIN WAITING LIST
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Sat 15 Oct 2022 10.00-13.30PLACES AVAILABLE - BOOK NOW
£130.00
Flavours of the Mediterranean with Jennifer Joyce
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Sat 10 Sep 2022 10.00-14.305 PLACES LEFT - BOOK NOW
£165.00
Decadent Desserts
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Sat 1 Oct 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
Online Nutrition in Practice One Day Assessment
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Sat 8 Oct 2022 10.00-16.005 PLACES LEFT - BOOK NOW
£395.00
Fresh Tastes of India with Atul Kochhar
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Sat 15 Oct 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
£205.00
Autumn Dishes for Entertaining
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Sat 22 Oct 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
A Taste of East Asia with Jennifer Joyce
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Sat 22 Oct 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
The Art of Food Presentation - Techniques to Elevate your Dish
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Sat 29 Oct 2022 10.00-16.00PLACES AVAILABLE - BOOK NOW
£255.00
Gluten Free Bread and Baking
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Sat 5 Nov 2022 10.00-14.30CLASS FULL - JOIN WAITING LIST
£165.00
A Masterclass at Leiths: Meat and Game
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Sat 19 Nov 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
How to Cook The Perfect Roast Beef
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Sat 17 Dec 2022 10.00-14.30PLACES AVAILABLE - BOOK NOW
£165.00
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