Leiths Summer Sale Courses

Are you looking to take it up a notch in the kitchen? From beginner, improver all the way to making that change into a career in food requiring culinary certification, we have a range of options of courses running in July and August during weekdays.

Take a look at the options below.

Key Cooking Skills - Part 1

Key Cooking Skills - Part 1

Through a combination of short in-class demonstrations and hands-on practical cooking, this five-day course will instil you with the confidence and skills to cook delicious dishes at home. Ideal for those who are new to cooking or have limited experience.

Key Cooking Skills - Part 2

Key Cooking Skills - Part 2

This five day Key Cooking skills course is ideal for beginners as well as cooks with some knowledge who want to build confidence in the kitchen. Highlights included developing your skills with jointing chicken, cooking tough cuts of meat, shellfish prep and more complex breadmaking.

Intermediate Cooking Skills - Part 1

Intermediate Cooking Skills - Part 1

Covering challenging and technical skills, this one-week course is aimed at the reasonably confident, regular home cook who wishes to become more adventurous and grow in confidence. You'll come away from this course feeling ready to cook new, impressive dishes at home.

Intermediate Cooking Skills - Part 2

Intermediate Cooking Skills - Part 2

For those who have completed Intermediate Cooking Skills - Part 1 and already know their way around the kitchen. In this class you'll build on your culinary skillset, focusing on meat cooking, filleting fish, advanced pastry and enriched breads.

Chef Skills: Daytime Course

Chef Skills: Daytime Course

For ambitious cooks with solid foundational skills, this 4-week full-time course will allow you to build confidence and technique, develop your own personal cooking style and help you progress to become a masterful home cook or excel in the food industry.

Essential Cooking Certificate: Daytime Course

Essential Cooking Certificate: Daytime Course

With our accredited Essential Cooking Certificate you'll grasp the fundamental, timeless techniques needed for a lifetime of culinary confidence and a range of diverse careers in the food industry.

* Please be reassured that if any scheduled courses are unable to go ahead due to government advice, all students will be offered an alternative experience or a Leiths gift voucher.

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