Professional Courses
Online Courses
Cookery Courses
Cookery Classes
Learn the key principles of nutrition and cooking with our accredited Nutrition in Culinary Practice course. Through a combination of nutritional theory and practical cooking, our professional cookery course will equip you with the knowledge needed for a lifetime of confident, nutritious cooking or a career in the food industry.
One of the best things about it is, you can take the course in a number of flexible formats. So whatever your nutrition and cooking ambitions are, you can pursue your passion around your lifestyle and commitments.
This part-time daytime course runs one day a week for 10 weeks. Ideal for anyone with professional culinary ambitions, as well as for keen home cooks looking to develop a repertoire of nutritionally balanced dishes for themselves and their families.
Learn the practical cookery skills and in-depth principles to become an expert in nutrition and cook healthy, balanced meals with this unique, hands-on 20-week accredited online nutrition course, in partnership with Jennifer Irvine, founder of Pure Package.
* Please be reassured that if any scheduled courses are unable to go ahead due to government advice, all students will be offered an alternative experience or a Leiths gift voucher.
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