Supperclub Host​

What is a Supperclub host?

A Supperclub host’s role is highly versatile and hands-on, delivering a holistic experience at a supper club event. A supper club is a temporary and private dining experience, usually a ticketed and themed event with a set menu, which can be hosted in an event space or a home. The supper club host’s role is to develop a menu, procure and prepare all the ingredients before cooking a fabulous dish.

The responsibilities don’t end there for a supperclub host; they’re usually the ones to serve the dish, waiting on guests and explaining the various meals they’ll be eating. This ultimately helps to shape these intimate dining experiences into something special. The host will then clear up the venue space and refreshing the venue ahead of the next day.

 Individuals wanting to emerge into the role of a supperclub host will need the confidence, skills and creative input to be able to bring a supperclub to life.

What skills do you need to become a Supperclub host?

Supperclub hosts need to possess a whole scope of culinary, managerial and interpersonal skills, some of which include:

• An ability to maintain their personal, kitchen and food hygiene to the highest standard
• Excellent culinary knowledge and skills
• Technical proficiency with all aspects of food preparation and cooking
• Strong communication and customer service skills
• Outstanding organisation and management skills
• Possesses a creative flair, being able to ideate and construct menus
• Great at managing and staying within a budget
• Extremely passionate about a career in the culinary arts
• Resilient and dedicated

What salary is a Supperclub host likely to earn?

The salary a supperclub host can earn will be varied, as each supper club will have different outgoing and earnings. This is reflected in the broad range of earnings a supper club host’s salary could fall within. The industry average currently sits between £18,000 and £26,000.