Join us for our open evening at Leiths on Thursday, 16 July 2026, 6.30–8.30pm, and discover how the Culinary Diploma can launch your career in food.

 

What is a content creator?

A food content creator’s job is to create content that entertains and engages an audience, whether that’s through video, photography or written content. The role and how people create content is a broad spectrum, so whilst one creator might create by comparing and reviewing different cuisines, another might be developing recipes and releasing videos with tips and tricks.

Other aspects of working as a content creator include staying up to date with trends, learning and adapting to social media, collaborating with influencers and brands, as well as being able to write engaging captions. The types of responsibilities span widely, demonstrating the need for individuals in this career to be adaptable.

A content creator is most commonly a freelance role, with some brands and businesses hiring content creators to produce content for a brand. This means the type of work schedule expected for those in this career is unpredictable and can vary drastically, given the circumstances.

What skills are needed to be a food content creator?

Becoming a food content creator necessitates a plethora of skills, both in and out of the kitchen, particularly the following:

  • High standards for personal, kitchen and food hygiene
  • Strong communication skills
  • Confidence in a kitchen environment, particularly with using equipment
  • Excellent organisational and management skills
  • A passion for the culinary arts and content creation
  • Adept with cameras, mics and lighting equipment.
  • An ability to edit content
  • A keen eye for detail
  • A confidence and understanding of how to use social platforms

What salary does a food content creator earn?

The salary of a content creator can be extremely varied and as such, it can be tricky to give an estimate of the overall salary made by a food content creator.

Employment type:
Employed

Working hours:

Potential Salary:

Work/Life Balance

Alumni

Helena Busiakiewica

BBC Good Food

Leiths Diploma graduate Helena Busiakiewicz is food content creator for BBC Good Food, an action-packed role that involves recipe development and content creation for BBC Good Food’s website, TikTok, Instagram, print magazine, and sister title Olive. You can follow Helena at @helz__kitchen and see her work for BBC Good Food at @bbcgoodfood.

Anna Frazer

Private Chef & Content Creator
Graduate of: Leiths Three Term Diploma in Food and Wine

After several years of working in office jobs that she didn’t enjoy, Anna decided to take a leap into her true passion and study the Diploma at Leiths. After working in restaurants, catering companies and catering countless of my own events, she now splits her time between private cheffing and making content for Instagram, TikTok and YouTube, hoping to further develop her career within the media side of food.

More careers in Journalism and Content Creation​

Food Writer

A food writer explores and writes about food-related topics, including restaurant reviews, recipes, culinary history, and industry trends. They contribute to magazines, blogs, and books, often specializing in areas like fine dining, street food, or cultural traditions.

Editor of a Food Publication / Website Blog

A Food Editor is responsible for overseeing the creation and delivery of food-related content for a publication or website. This includes recipe development, food styling, creating food-related articles, and managing a team.

Kitchen Assistant/Manager on Food Publication

Responsible for creating top quality content for the brand as well as managing the test kitchen and co-ordinating recipe testing schedule