Honeycomb and Chocolate Rubble
Leiths blog / Latest posts
Cookbooks of the Year
A cookbook makes a perfect Christmas gift. In search of inspiration, we asked a panel of Leiths’ friends, teachers and alumni for their favourite reads this year. Here are their recommendations. Read more
Student Stories: Natasha on Leiths Teen Christmas Classes:
Natasha, 12, from East London, has done two cookery classes at Leiths, and is looking forward to her next one in the school holidays. Here’s what she has to say about learning at Leiths. Read more
Alumni Stories: Charlotte Harris
Leiths Diploma graduate Charlotte Harris (@charlotteharrischef) is head chef at hicce hart in Islington. Charlotte has an impressive C.V, having worked at such restaurants as Spring, Top Cuvée, and Fallow. Read more
Snickerdoodle Bundt
If you come over for a cup of tea, chances are I’ll make you this... Read more
