20% off selected homecook and professional courses this July & August

Use code SUMMER22 at checkout. Click here for more details.

#MadeAtLeiths: Rebecca Woollard on climbing the ranks

/ Categories Alumni, #MadeAtLeiths / Author: Pamela Daniels

#MadeAtLeiths: Rebecca Woollard on climbing the ranks

Rebecca Woollard, studied English at Leeds University, but realised she wanted a career in food after working the ski season in a chalet and discovering that her favourite aspect of the job was the cooking. As part of our #MadeAtLeiths series, Rebecca Woollard, food editor, writer, teacher and stylist, shares her Leiths journey. Read more


Loading course information...